Blue Fish’s Grill & Bar

Full MEP Engineering for Restaurant, Bar, and Kitchen Design

Blue Fish’s Grill & Bar is a vibrant and upscale dining destination located within the Fiddler’s Creek community. This project involved the complete MEP design and engineering for the facility’s restaurant, bar, and commercial kitchen operations.

Project Overview

Location: Blue Fish, Naples, FL
Project Type: Restaurant / Hospitality
Scope: Full MEP engineering for restaurant, bar, and kitchen areas

As a key amenity within this luxury commercial development, the Gator Grill needed to combine functionality, safety, and a welcoming atmosphere. Our engineering solutions ensured the space would deliver exceptional comfort for guests and optimal efficiency for staff while maintaining system costs within planned margins.

Comprehensive MEP Engineering

Mechanical Engineering Highlights:

  • HVAC system design optimized for high-capacity indoor dining and open-air bar areas

  • Ventilation solutions tailored to kitchen heat loads and exhaust requirements

  • Thermal zoning and energy efficiency strategies to maintain comfort

Electrical Engineering Highlights:

  • Electrical distribution for kitchen equipment, lighting, and food prep areas

  • Lighting design to enhance the dining atmosphere and exterior presence

  • Coordination with fire alarm and life safety systems

Plumbing Engineering Highlights:

  • Commercial-grade water and waste system design for food service operations

  • Grease trap planning and backflow prevention compliance

  • Bar and kitchen fixture layouts optimized for workflow and sanitation

Collaboration & Food Service Integration

Working closely with architects, kitchen designers, and the operations team, our engineers creates systems that support streamlined food service while meeting strict health, fire, and building codes. Special attention was paid to system accessibility for maintenance and future upgrades. Prime Engineering Group’s design contributions helps ensure a seamless build-out and long-term operational success.

Planning a restaurant or hospitality project? Let’s design it together.
📧 projects@pe-gr.com | 📞 512-216-9211

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